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CHICAGO – Jewel Osco Perfect Pairing

Cook up some fun with Retro Rad Chef Emily Ellyn at Jewel-Osco’s in-store bar, Kinzie on the Rocks! Chef Emily has created three delicious courses, each paired with award-winning wines and champagnes from Moët & Chandon and Veuve Clicquot. It’s certain to be an entertaining evening.

Click HERE for more info and tickets!

 

EMILY’S MENU

Retro Rad Holiday Holiday Cheese Ball Plate

Featuring Frigo® Fresh Mozzarella Cheese, Aged Parmesan, Crumbled Blue Cheese, and Crumbled Feta Cheese

Paring: Moët Imperial Brut

Winter Market Salad

Paring: Moët Imperial Brut

Creamy Meatball and Gnocchi Stew

Featuring Frigo® Fresh Mozzarella Cheese

Paring: Newton Skyside Cabernet

Creamy Tiramisu

Paring: Veuve Rosé NV

 

Whether you can sauté scallops or just squeeze a lemon, this cooking class is perfect for you!

Event Date

December 7, 2018 - December 7, 2018

Event Time

6:00 pm

Venue

Jewel Osco

370 North Desplaines Street

Chicago, Illinois 60661

Emily Ellyn
Work with Emily!

With her infectious personality and unique style, it’s no wonder Emily Ellyn has captured the hearts of Food Network viewers. Today, she continues to use her platform as a way to share her love for taking traditional dishes and remixing them — Retro Rad Style!

Emily is available for appearances, cooking demos, speaking engagements, and more. Interested in working together? Let’s chat!